I wanted a quick recipe for Christmas Eve breakfast (we celebrated our Christmas on the 24th this year, since we had a family party on the 25th), and had found this (E, N) recipe previously. It was a huge hit! I only put the glaze on half of the rolls, just because I don’t like things too sweet, believe it or not 😉 My brother liked them so much, he even requested them for his birthday breakfast this morning!
Since I used the exact recipe from the website I borrowed it from, I’ll just put some pictures up instead of the recipe.
Ian’s Birthday Breakfast:
These are DE-licious. I highly advise you to make these! Enjoy! 🙂