I wanted a quick recipe for Christmas Eve breakfast (we celebrated our Christmas on the 24th this year, since we had a family party on the 25th), and had found this (E, N) recipe previously.  It was a huge hit!  I only put the glaze on half of the rolls, just because I don’t like things too sweet, believe it or not 😉  My brother liked them so much, he even requested them for his birthday breakfast this morning!

Since I used the exact recipe from the website I borrowed it from, I’ll just put some pictures up instead of the recipe.

Ian’s Birthday Breakfast:

These are DE-licious.  I highly advise you to make these!  Enjoy! 🙂